Demo + tasting: Ceviche with Isidora Diaz

  • The Commissary 1400 Dublin Road Columbus United States

Learn to make several types of ceviche from Chilean food writer and cook Isidora Diaz! This class will feature demos and tastings of several types of ceviche, including Peruvian Ceviche Carretillero, Chilean Salmon Ceviche and Chilean Mariscos con Salsa Verde.

Isidora will share the details on how to pair wine with the different styles of ceviche.