Menu of Services

Menu of Services for the Food Professional

Commercial Kitchen Space

Mozart’s Community Kitchens

Our six prep kitchen stations offer access to a wide range of equipment like 6, 20, and 40 quart mixers, a dough sheeter, proof box, slicers, grinders and more.

Judy’s Kitchens

The Commissary’s four hot-line kitchen stations are each equipped with hood, 6-burner range, convection and conduction ovens. One station also includes a 12 gallon steam jacketed kettle; another has room under the hood for your specialty equipment.

Specialty Kitchen

This single kitchen space can accommodate many sorts of specialty cooking projects, including meat work prepared under ODA guidance.


Food Truck Base Camp

Make The Commissary home base for your food truck business!
We offer 15 secure on-site parking spots with 24-hour access for food trucks. 

  • Monthly rates include electrical and water hookups, as well as access to a shared, secure storage area for food trucks.
  • Cleanup is a breeze at The Commissary. Our food truck partners have access to plenty of three-compartment sinks and a dishwasher. 
  • Heading straight from the kitchen to a catering gig? Clean up beforehand by utilizing The Commissary’s convenient on-site shower room. 

In addition, we have:

Storage Space

With refrigerator, freezer, dry goods, and equipment storage space

Meeting & Class Space

Our unique combination of event and kitchen space allows for a variety of meetings, private dining events. food and drink pop-ups, and room to teach classes. How can we help you grow your market?

Support services

We host a variety of Start Your Business classes designed to help you through many stages of your business. Referrals, promotions, classes - we love to tell everyone about our clients' businesses!

Private Kitchens

If you need your own kitchen space, ask us about the private kitchens under development. These 400-600 sq ft spaces are the perfect blank slate for your business and easy to plan a budget around. Email us at yourkitchen@thecommissarycolumbus.com


To start cooking at The Commissary:
*tell us more about you by clicking here
*email youshouldbe@thecommissarycolumbus.com
*visit one of our weekly open house tours every Thursday at 3:30pm